So I hopped on over to my favorite online boutique--Amazon--and found this lovely little beauty for under $15. And this one which is huge and just what we needed to cook our giant meals. We wanted both a big one and a little one. We decided to get the little one to try out first and make sure we really liked it.
We fell in love! Oh my gosh, I did not know that food would actually taste better cooked on cast iron! And although it takes a little getting used to after growing up with non-stick Calphalon type stuff, they really are very easy to use and clean. I found this great little article with info about taking care of cast iron. Go get one yourself--I think you'll love it!
Roasted root veggies and quinoa in our giant skillet. Yum! |
Thanks for the article! I got the same skillet and I want to make sure I don't screw it up :).
ReplyDeleteoh, we love ours too. we have same skillet and a bigger one, they are our go-to cookware. we've been using them for over a year now and I can't imagine cooking going back to non-stick, ever (yuck). Besides, properly seasoned cast iron is non-stick as well :)
ReplyDelete(I want that quinoa recipe)
i love cast iron as well!
ReplyDeleteHow about a post about that yummy looking quinoa! PLEASE ;)
ReplyDeleteAll we use in our house is cast iron! I'm a regular lurker, but came out of lurkdom to comment on the fact that I would never ever ever use anything else, ever again. Even our pots are cast iron, coated in enamel. :) Glad you've found it!
ReplyDeleteSo glad you de-lurked, Manda! Cast iron rocks. I will never go back either!
ReplyDelete