First I would like to express my gratitude that it is only in the 80's today. After more than a week of mostly 100 degree temperatures, it feels downright balmy! And as soon as I post this I am going to go enjoy this nice afternoon outside.
Yesterday being very hot, however, we decided to try something new. This recipe also results from having a large amount of spinach that was about to go bad. So I found a recipe for Cold Spinach Soup and we decided to give it a try. We substituted tofu for the chicken and had ours with French bread. We were all a little skeptical, but I think it turned out pretty good. The kids even ate it pretty well. Jared and I decided we'd like it better with different spices (not dill). We are thinking perhaps fresh cilantro, garlic and a little chile powder. So if you are looking for a fresh, cool, and VERY healthy summer dinner-- try it out! It tastes better than it looks in this picture--I promise!